Just like local farmers have done all their life, we mix lean meat, snout, pig’s blood and sweet onion from the village. Once made into a sausage we boil it over a low heat. No bread is added to make it suitable for coeliac sufferers.
If you spend over €80, for deliveries within mainland Spain only.
DELIVERY WITHIN 1–2 DAYS
1–2 working days from receipt of the order.
Secure online payment via bank card, bank transfer and PayPal.
We ensure the cold chain remains unbroken all the way to your home.
Implementation of local development strategies
Action of the Rural Development Programme of Catalonia 2014-2020, co-financed by
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