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Cheeses
Cow Cheese
  • Cheeses

Cow Cheese

Ref: 10178.bi

Cheese made from pasteurised milk with enzymatic coagulation and pressed paste.

  • Gluten Free
    Gluten Free
  • Sulfite Free
    Sulfite Free
450 g/u aprox.

11,00 Tax Included

Tasting Notes

Smooth taste and creamy texture.

Ingredients

Pasteurised cow’s milk, calcium chloride, milk ferments, rennet, salt and lysozyme (egg).

Production

4 week maturation.

Prior to Use

Place at room temperature 10 minutes before use.

Storage

In cold.

Best Before

Once received, use within 6 months.

Recommendations for Use

Accompanied by a good piece of farmhouse bread, for salads. It can be melted and eaten hot.